Menus
TODAY´S MENU – €18(DAY) / €26(NIGHT)
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• MIXED SALAD
• COGOLLOS
• CANNELLONI
• PAELLA OF THE HOUSE
• POTATOES RIOJANA'S STYLE
• RED BEANS
• CHICKPEAS
• FISH SOUP
• POCHAS
• COOKED SOUP
• THISTLE WITH HAM
- ……………………
- • ROMAN HAKE • TROUT WITH HAM • AJOARRIERO • TAIL IN SAUCE • BEEF STEW • MEATBALLS WITH TOMATO • CHICKEN WINGS • TONGUE IN SAUCE • PORK SIRLOIN WITH POTATO PURE • LAMB AL CHILINDRON
- ……………………
- DESSERTS + COFFEE + DRINK (SOFT DRINKS NOT INCLUDED)
- *Variable menu every day.
WEEKEND PRIX FIXE MENU – €33
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• MIXED SALAD
• TUDELA BUDS
• ESPARRAGOS D.O. NAVARRE
• ENDIVES TO ROQUEFORT
• PAELLA OF THE HOUSE
• RICE WITH CLAMS
• RED BEANS WITH THEIR SACRAMENTS
• COOKED SOUP
• FISH SOUP
• POCHES WITH QUAILS
• POTATOES A LA RIOJA
• VEGETABLE STEW
• SPAGHETTI WITH MUSHROOM SAUCE / BOLOGNESA
- ……………………
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• COD AL "PIL PIL"
• MONKFISH IN THE OVEN
• BAKED HAKE
• SQUID IN ITS INK
• AJOARRIERO
• PIGEON IN SAUCE WITH MUSHROOMS
• ESCALOPE
• ENTRECOT
• CHULETICAS OF LAMB
• TAIL IN SAUCE
• LAMB AL CHILINDRON
• CARRILLERAS WITH RED WINE
• BULL STEW
• PEPPERS STUFFED WITH MUSHROOM
• DUCK DELIGHTS
• ROAST LAMB
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DRINK (SNACKS NOT INCLUDED) + DESSERTS * COFFEE INCLUDED
TASTING MENU – €38
-
• MIXED SALAD
• RED BEANS WITH THEIR SACRAMENTS
• PAELLA OF THE HOUSE
- ……………………
-
• AJOARRIERO
• SQUID IN ITS INK
- ……………………
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• PEPPERS STUFFED WITH FUNGI
• CROCEED CUTLET
- ……………………
- TASTING OF DESSERTS:
- • CHEESE CAKE • APPLE CAKE • BASQUE CAKE • STUFFED SPANNERS • CURD
DRINK, COFFEE AND BREAD INCLUDED *REFRESHMENTS NOT INCLUDED*